Recipe This | Dehydrate Basil In Air Fryer (2024)

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How to dehydrate basil in air fryer. If you want to transform fresh basil leaves into dried basil in a jar that you can use in everyday cooking, then this ultimate dried basil guide is for you.

We are using the Ninja Foodi dehydrator setting to transform fresh basil into dried out basil leaves and then using the blender to blend into dried basil.

Recipe This | Dehydrate Basil In Air Fryer (1)

Table of Contents

Dehydrating Basil

Back last summer I was asked when I would be sharing dried herbs in the air fryer, using the dehydrator setting.

It was just after sharing how to dehydrate garlic and how to dehydrate onion.

I completely understood why the Recipe This readers wanted it so much.

After all, how many recipes start with dried seasoning alongside garlic and onion?

It felt like the natural next step with the air fryer dehydrator.

I was so busy enjoying summer and then of course other things came up and it feels so good to say, that I finally have a great, yet simple recipe for dehydrating basil in the air fryer.

Are You New To The Air Fryer?

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Can You Dehydrate Basil?

Yes, you can dehydrate basil and I highly recommend doing so.

I look at food waste and one of the biggest food waste problems is fresh herbs. We buy a cute little plant of fresh basil with its beautiful bright green leaves, then use a small quantity for a recipe that calls for fresh basil and then the rest dies and eventually makes its way to the bin.

The Plan B, next time you buy fresh basil for a recipe, is to dry the leftovers. Then you can have a little jar of dried basil to go towards another recipe and another and zero food waste.

Best Way To Dry Basil?

Many will tell you that you must own a dehydrator to dry basil. Others will tell you to dry basil from the oven, or with a microwave.

My old neighbour in Portugal would have told me to dry it on my outside wall in the beautiful sunshine.

But the truth is, the best way to dry basil is using a dehydrator setting on an air fryer. It creates the perfect temperature, it will dry basil much quicker than an old school dehydrator and if you use this accessory that we highly recommend, then you can dry a lot of basil leaves at once.

How To Dry Basil Without A Dehydrator?

The best way to dry basil leaves (if you don’t have a dehydrator) is to use the air fryer. I first started dehydrating with my old air fryer oven (it was this one) and now I dehydrate with this model of the Ninja.

The air fryer is similar in time to dry, as an oven without needing to keep the oven open slightly, because that’s what the air circulation can offer of an air fryer.

You then have a stackable unit and can do rather a lot of fresh basil.

Can You Dehydrate In An Air Fryer?

Yes, you sure can. I have tried many different fresh foods in the air fryer and they have all dehydrated very well.

Whilst we are showing you today how to turn fresh basil to dry basil, fruits work very well such as dehydrated orange slices, dehydrated cherries, dehydrated mango, dehydrated lemon slices, or my personal favourite dehydrated banana chips in the air fryer.

Can You Put Basil In Air Fryer?

Yes, you can put basil in the air fryer. The favourite choice is to add basil to the air fryer to for dry basil, but you can also add fresh basil over pizza, or use it to make something yummy with some fresh tomatoes.

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Dehydrate Basil Ingredients

Recipe This | Dehydrate Basil In Air Fryer (4)

Basil – I used one full fresh basil plant minus a little I had used to make some tomato soup in the soup maker. Note that the dried basil we made was not that much, so less than half a plant and you will be disappointed by the quantity created.

Dehydrator – We also used my stackable dehydrator that I bought specifically for the Ninja Foodi. If you are dehydrating basil leaves with an air fryer, I recommend something similar. I love this one because it allows you to have several racks of fresh basil dehydrating at once.

Then for the kitchen gadgets that we have used in this drying basil recipe it has just been our Ninja Foodi. We have this one and its wonderful for many types of recipes including dehydrating.

Plus, we recommend you head over to our air fryer recipes category as we have more than 500 tried and tested air fryer recipes and have been air frying for 10 years. And nearly all are suitable for the Ninja Foodi air fryer setting.

How To Dehydrate Basil In Air Fryer?

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  • Wash. Start by washing your fresh basil leaves in a little bowl of water, then pat dry with kitchen towel.
  • Load. Add your fresh basil leaves to your dehydrator shelves. Start at the bottom, clipping on each shelf as it fills up.
  • Load. Then add your stackable dehydrator into the Ninja Foodi and place the air fryer lid down.
  • Cook. Set the temperature to 55c/130f and the function to dehydrator and then dry basil leaves for 3 hours or until fully dried and like dried out leaves in the park.
  • Finish. Then once the dehydrator is done, remove the dry basil and load into a blender. Blend until you have the texture of dried basil. Load into an airtight container and consume in basil recipes within a year.

And I am sure you can see now how easy it is dehydrating basil in air fryer and why you should be doing it too!

How Long To Dehydrate Basil?

We recommend 3 hours for dehydrating basil. Though we note that in some air fryers its quicker than others.

Do keep an eye on your basil leaves from 2.5 hours onwards to see how much longer they need and if the cook time needs adjusting.

How Long Does Dried Basil Last?

Dehydrated basil will last the same time as dried basil that you bought already dried. As long as it is kept in an airtight container in a cool pantry.

Though in the Milner house we love to use dried basil in recipes and it will often be gone within a month.

How To Store Dried Basil?

I buy these plastic containers for when I am dehydrating. They are airtight and are also great for transporting if going on vacation.

They are also very good for taking to a weigh in place to buy exact quantities of dried produce. Such as dried chickpeas for instant pot chickpeas.

Then I store the dried basil in my herbs cupboard for easy access.

What You Need To Dehydrate In A Ninja Foodi?

In a traditional dehydrator you have a lot of shelves that you can fill with food you want to dry. Of course a Ninja Foodi is one big pot so how do you do it? You buy the Ninja Foodi dehydrator accessory and it is a stack of shelves just like a traditional dehydrator and can store a lot on it and then place it inside of your Ninja Foodi cooking pot.

Dried Basil Recipes

You have now finished drying basil in the air fryer, and I am sure you are looking for some dried basil recipes:

  • Slow Cooker Lasagne
  • Air Fryer Filet O Fish
  • Air Fryer Subway Meatball Sub
  • Microwave Asparagus

Listen To Dehydrated Basil in The Ninja Foodi

Want to learn more about our Podcast? Then click here and you can browse through past episodes and subscribe to the Magic With Gadgets Podcast.

More Dehydrator Air Fryer Recipes

  • Dehydrated Limes
  • Dehydrated Watermelon
  • Dehydrated Kiwi Chips
  • Dehydrated Pears
  • Dehydrated Apples
  • Dehydrated Marshmallows
Recipe This | Dehydrate Basil In Air Fryer (7)

Your dehydrated basil recipe is below, note you can print it out with or without photos, adjust servings, or click between metric and imperial depending on where you are in the world.

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Print Recipe

5 from 1 vote

Dehydrate Basil In Air Fryer

How to dehydrate basil in air fryer. If you want to transform fresh basil leaves into dried basil in a jar that you can use in everyday cooking, then this ultimate dried basil guide is for you.

Prep Time10 minutes mins

Cook Time3 hours hrs

Total Time3 hours hrs 10 minutes mins

Course: seasoning

Cuisine: Ninja Foodi

Servings: 3 Tablespoons

Calories: 1kcal

Author: RecipeThis.com

Ingredients

  • 1 Fresh Basil Plant

MetricImperial

Instructions

  • Remove the basil leaves from the plant and rinse them in some cold water.

    Recipe This | Dehydrate Basil In Air Fryer (10)

  • Then pat dry your basil leaves with some kitchen towel. I find that one sheet below and one sheet on top does the trick.

    Recipe This | Dehydrate Basil In Air Fryer (11)

  • Get out your dehydrator accessory and load up the shelves with fresh basil leaves. Start at the bottom and work your way up and clip each shelf into place as you do it.

    Recipe This | Dehydrate Basil In Air Fryer (12)

  • Once the dehydrator is full then load into the Ninja Foodi. Place the air fryer lid down on the Ninja Foodi and set it to the dehydrator setting.

    Recipe This | Dehydrate Basil In Air Fryer (13)

  • Dehydrate basil for 3 hours at 55c/130f or until the basil is like dried out fall leaves in the park.

    Recipe This | Dehydrate Basil In Air Fryer (14)

  • Then load into a blender and pulse until it resembles dried basil. Then load into an airtight plastic container such as a plastic mason jar and store in a cool place for up to 1 year.

    Recipe This | Dehydrate Basil In Air Fryer (15)

Notes

Flying. Your dry basil will fly about a bit because of how light it is. The easy solution is to avoid filling the top layer of the dehydrator. But if they do go to the bottom they will still dehydrate well.

Thanks for reading our dehydrated basil in air fryer recipe on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like to try more delicious dehydrator recipes in the air fryer, then do check out our air fryer dehydrated beets recipe next.

Nutrition

Calories: 1kcal | Carbohydrates: 0.1g | Protein: 0.1g | Fat: 0.03g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.003g | Sodium: 0.2mg | Potassium: 12mg | Fiber: 0.1g | Sugar: 0.01g | Vitamin A: 211IU | Vitamin C: 1mg | Calcium: 7mg | Iron: 0.1mg

Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.

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FAQs

Recipe This | Dehydrate Basil In Air Fryer? ›

Place the clean herbs in a single layer in the air fryer basket or tray. Place a metal rack on top to prevent them from flying around or alternatively, tie them with twine before placing into the air fryer. Air fry at 350°F for 3-4 minutes or until visibly dry and the plant material crumbles easily in your hands.

Can I just air dry basil? ›

Yes, you can air-dry basil! The best way to do this is to wash the basil leaves, dry them with a towel, and then tie them up using their stems. Then, hang them in a cool, dry place (ideally high in your kitchen). It'll take 4 to 5 weeks to fully air-dry though!

Can you put herbs in air fryer? ›

Wash and pat dry your herbs, then place them in a single layer in the air fryer basket. To stop them being blown around during cooking, tie the stems with string or put a metal rack on top of the herbs. Air fry them at 160°C until they look dry and crumble in your hands - this should take around 3-4 minutes.

What happens when you cook basil? ›

While dried basil takes time to soak up liquids and release its flavor, fresh basil leaves will simply wilt and lose their potency if cooked too long.

How long to dry basil in air fryer? ›

Turn the air fryer to a low temperature, typically around 170°F. This low temperature will help to dry the basil leaves gently without burning them. Let the basil dry for about 2 hours. Check the leaves periodically to ensure they are drying evenly and not becoming too crispy.

Can I freeze fresh basil? ›

ANSWER: Yes, you can freeze fresh basil leaves, but they just need a little help. Basil is a particularly delicate herb because it hates the cold and darkens when cut. Keep in mind any fresh herbs that you freeze will not be entirely the same as fresh. Freezing will change the texture and it won't be as stable.

What 5 foods should you not put in an air fryer? ›

8 things you should never put in the air fryer
  • Liquids.
  • Wet batter.
  • Popcorn.
  • Commercial spray oils.
  • Bread for toasting.
  • Sauces.
  • Raw rice or grains.
  • Burnt food.
Aug 13, 2024

What you Cannot put in a Airfryer? ›

7 Foods You Should Never Cook In Your Air Fryer
  • Wet Batters. Those beer-battered onion rings, fries, fish cutlets, plus tempura veggies and more are not well suited for a crisp in the air fryer. ...
  • Cheesy Items. ...
  • Large, Bone-In Meat Cuts. ...
  • Baked Goods. ...
  • Greens. ...
  • Raw Rice and Other Grains. ...
  • Too Much of Anything.
Apr 14, 2023

What herbs can you not air-dry? ›

Air-drying works best for low-moisture herbs like marjoram, oregano, rosemary and dill. Herbs like basil, chives and mint contain more moisture and it's best to dry them in a dehydrator, air fryer or oven.

What can I do with a bunch of basil? ›

A simple pesto sauce or bowl of pasta are always good choices, as are tossing a handful of fresh basil leaves into your salad or punching up the flavor of a stir-fry. And if you've got more than you know what to do with, you can preserve basil in the freezer where it will last for months and months.

Why should you not refrigerate fresh basil? ›

This is because herbs like parsley, cilantro, and chives are cool weather crops (meaning they thrive in cooler temperatures), whereas basil is a warm weather crop that prefers warmer temperatures both on and off the plant. “Storing basil in your regular fridge may cause it to turn black prematurely,” says Frymark.

When should you throw out fresh basil? ›

Here are a few signs that your basil has gone bad and needs to be thrown out: The leaves are wilted or discolored. There is mold growing on the leaves.

What are 3 ways you can eat basil? ›

15 Ways to Use up Fresh Basil
  • 01 of 16. Orzo with Parmesan and Basil. View Recipe. ...
  • 02 of 16. Easy Pesto. View Recipe. ...
  • 03 of 16. Spinach Basil Pesto. ...
  • 04 of 16. Rich and Creamy Tomato Basil Soup. ...
  • 05 of 16. Basil Shrimp. ...
  • 06 of 16. Four Cheese Margherita Pizza. ...
  • 07 of 16. Tomato, Basil, and Feta Salad. ...
  • 08 of 16. Eggplant Sandwiches.
Apr 2, 2021

What food is basil good in? ›

Sweet and fragrant basil complements tomato-based dishes including pizza, pasta and marinara sauce. We find that basil cuts tomato's acidity and enhances its natural sweetness. Parmesan Cheese: Basil and parmesan cheese are often used together in pasta dishes and salads.

Can I eat raw basil leaves? ›

It is absolutely fine to eat raw basil leaves, provided they are properly washed or rinsed to prevent any food-borne pathogens from sneaking onto your plate. As is the case with nearly every food, there are some people who should exercise caution with basil regardless of whether it is raw or fresh.

Is it OK to use dried basil instead of fresh? ›

Our general rule of conversion for using dried herbs is to use 1/3 of the original quantity of fresh herbs. Using your ¼ cup of fresh basil as an example, it is reasonable to substitute 1 tablespoon plus 1 teaspoon of dried basil leaves in place of the ¼ cup (which is equivalent to 4 tablespoons) of fresh basil.

Can you just air dry herbs? ›

Air-drying works best for low-moisture herbs like marjoram, oregano, rosemary and dill. Herbs like basil, chives and mint contain more moisture and it's best to dry them in a dehydrator, air fryer or oven.

Does dried basil need to be cooked? ›

Dried herbs tend to do best if they're added during cooking so their flavor has time to infuse the whole dish — add them too late in the game and they just taste dusty.

How do you dry basil after cutting? ›

The best way to dry basil is by hanging it upside down in a warm, dry place. If you're in a hurry, though, you can dry basil in the oven or a food dehydrator instead.

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